{"id":5666490,"date":"2017-08-25T14:55:14","date_gmt":"2017-08-25T12:55:14","guid":{"rendered":"https:\/\/www.nouvelle-url.com\/?page_id=5666490"},"modified":"2024-05-07T14:19:34","modified_gmt":"2024-05-07T12:19:34","slug":"home","status":"publish","type":"page","link":"https:\/\/www.sixtyfivespoons.com\/en\/","title":{"rendered":"Home"},"content":{"rendered":"[vc_row full_width=”stretch_row_content_no_spaces”][vc_column][rev_slider_vc alias=”slider-1″][\/vc_column][\/vc_row][vc_row full_width=”stretch_row” el_class=”norebro-bg-bottom-right” css=”.vc_custom_1613128997291{margin-bottom: 70px !important;}”][vc_column width=”1\/2″ css=”.vc_custom_1613128870229{padding-top: 10% !important;}”][vc_single_image image=”5670972″ img_size=”full” alignment=”right” style=”vc_box_shadow_border” el_class=”imageordinateur”][vc_single_image image=”5670927″ img_size=”full” alignment=”right” style=”vc_box_shadow_border” el_class=”imagemobile”][\/vc_column][vc_column width=”1\/2″ css=”.vc_custom_1613128916987{padding-top: 10% !important;}”]
\n\t\n\t\t\t

\n\t\t\tClothilde Benjamin\t\t<\/p>\n\t\n\t\n\t

\n\t\tHow I became a food & drink stylist\t<\/h3>\n\n\t\n\t\t\n<\/div>[vc_separator color=”custom” align=”align_left” border_width=”3″ el_width=”30″ accent_color=”#c69f73″ css=”.vc_custom_1609858904698{padding-top: 20px !important;}”][vc_empty_space height=”10px”][vc_separator el_class=”norebro-separator dark left”][vc_empty_space height=”30px”]
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Cooking has been a big part of my life since I can remember, so turning to Food Styling in 2017 seemed natural to me. From being a Digital Project Manager to a Food Stylist passing through multinational companies to creating my own\u2026 it has been quite the change.<\/p>\n\t\n<\/div>[vc_empty_space height=”10px”]

\n\n\t\n\n\t\t\n\t\t\n\t\t\tRead more\t\t<\/span>\n\n\t\t\n\t\t\t<\/a>\n\n<\/div>[\/vc_column][\/vc_row][vc_row full_width=”stretch_row_content_no_spaces” equal_height=”yes” content_placement=”middle” el_class=”norebro-bg-bottom-right” side_background_title_color=”#ffffff” css=”.vc_custom_1612540808166{margin-top: 20px !important;padding-bottom: 0px !important;background-color: #e5cab6 !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}”][vc_column width=”1\/2″ css=”.vc_custom_1612519946942{padding-top: 3% !important;padding-right: 15% !important;padding-bottom: 3% !important;padding-left: 20% !important;}” offset=”vc_col-lg-8 vc_col-md-7″]
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\n\t\t\tClothilde Benjamin\t\t<\/p>\n\t\n\t\n\t

\n\t\tServices\t<\/h3>\n\n\t\n\t\t\n<\/div>[vc_separator color=”custom” align=”align_left” border_width=”3″ el_width=”30″ accent_color=”#c69f73″ css=”.vc_custom_1606147538701{padding-top: 20px !important;}”][vc_empty_space height=”10px”][vc_separator el_class=”norebro-separator dark left”][vc_empty_space height=”30px”]
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I am a Franco-American food & drink stylist and set designer based in Paris. I work with companies in the food & beverage industry, brand content agencies but also directly with restaurants, caf\u00e9s and food start-ups. I offer my services for social media marketing campaigns, advertising campaigns, editorial work or product photo shoots. I can also create food & drink photo content as well as recipe development for social media purposes from my studio at home.<\/p>\n\t\n<\/div>[vc_empty_space height=”10px”]

\n\n\t\n\n\t\t\n\t\t\n\t\t\tLearn more\t\t<\/span>\n\n\t\t\n\t\t\t<\/a>\n\n<\/div>[\/vc_column][vc_column width=”1\/2″ css=”.vc_custom_1612519936881{margin-bottom: 0px !important;padding-bottom: 0px !important;}” offset=”vc_col-lg-4 vc_col-md-5″][vc_single_image image=”5666775″ img_size=”full” alignment=”right” css_animation=”fadeInRight”][\/vc_column][\/vc_row][vc_row full_width=”stretch_row” css=”.vc_custom_1606829817801{background-color: #ffffff !important;}”][vc_column css=”.vc_custom_1611154068248{padding-bottom: 20px !important;}”][vc_empty_space height=”100px” el_class=”norebro-phone-space”]
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\n\t\t\tFood & drink styling, set design, videos and photography.\t\t<\/p>\n\t\n\t\n\t

\n\t\tPortfolio\t<\/h3>\n\n\t\n\t\t\n<\/div>[vc_separator color=”custom” border_width=”3″ el_width=”10″ accent_color=”#c69f73″ css=”.vc_custom_1606233447694{padding-top: 20px !important;}”][vc_empty_space height=”10px”][vc_separator el_class=”norebro-separator dark”][vc_empty_space height=”30px”]
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Discover my Portfolio and see my work and client base.<\/p>\n\t\n<\/div>[vc_empty_space height=”40px”][vc_row_inner][vc_column_inner width=”1\/3″]

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\n\t\t\t\"Ruinart\"\n\t\t\t
\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t
\n\n\t\t\t
\n\t\t\t\t

Ruinart<\/h4>\n\t\t\t\t\t\t\t\t

Set Design<\/p>\n\t\t\t\t\t\t\t<\/div>\n\n\t\t\t

\n\t\t\t\t

<\/p>\n\n\t\t\t\t\t\t\t\t\n\t\t\t\t\tRuinart\t\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/div>\n\n\t\t<\/div>\n\t\n<\/div>\n[\/vc_column_inner][vc_column_inner width=”1\/3″]

\n\n\t\t\t
\n\t\t\t\"Le\n\t\t\t
\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t
\n\n\t\t\t
\n\t\t\t\t

Le Chocolat Alain Ducasse<\/h4>\n\t\t\t\t\t\t\t\t

Food Photography<\/p>\n\t\t\t\t\t\t\t<\/div>\n\n\t\t\t

\n\t\t\t\t

<\/p>\n\n\t\t\t\t\t\t\t\t\n\t\t\t\t\tLe Chocolat Alain Ducasse\t\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/div>\n\n\t\t<\/div>\n\t\n<\/div>\n[\/vc_column_inner][vc_column_inner width=”1\/3″]

\n\n\t\t\t
\n\t\t\t\"Silpat\"\n\t\t\t
\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t
\n\n\t\t\t
\n\t\t\t\t

Silpat<\/h4>\n\t\t\t\t\t\t\t\t

Food & Drink Styling<\/p>\n\t\t\t\t\t\t\t<\/div>\n\n\t\t\t

\n\t\t\t\t

<\/p>\n\n\t\t\t\t\t\t\t\t\n\t\t\t\t\tNovotel Gourmet Bar\t\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/div>\n\n\t\t<\/div>\n\t\n<\/div>\n[\/vc_column_inner][\/vc_row_inner][vc_empty_space height=”30px”]

\n\n\t\n\n\t\t\n\t\t\n\t\t\tDiscover more\t\t<\/span>\n\n\t\t\n\t\t\t<\/a>\n\n<\/div>[vc_empty_space height=”70px” el_class=”vc_hidden-xs”][\/vc_column][\/vc_row][vc_row full_width=”stretch_row” css=”.vc_custom_1608325545182{background-color: #f9f9f9 !important;}”][vc_column el_class=”menu-container”][vc_empty_space height=”70px”]
\n\t\n\t\t\t

\n\t\t\tBlog\t\t<\/p>\n\t\n\t\n\t

\n\t\tSixty-five Spoon\u2019s recipes\t<\/h3>\n\n\t\n\t\t\n<\/div>[vc_separator color=”custom” border_width=”3″ el_width=”10″ accent_color=”#c69f73″ css=”.vc_custom_1606233461468{padding-top: 20px !important;}”][vc_empty_space height=”10px”][vc_separator el_class=”norebro-separator dark”][vc_empty_space height=”30px”]
\n\n\t

Recipes inspired by my Franco-American background, offering healthy and gluten free options with an avureydic approach.<\/p>\n\t\n<\/div>[vc_empty_space height=”50px” el_class=”norebro-phone-space”][vc_masonry_grid post_type=”ids” element_width=”3″ gap=”15″ item=”5668887″ grid_id=”vc_gid:1715084324373-07d528e7-6561-10″ include=”5671110, 5667663, 5672949, 5673031″][vc_empty_space height=”50px” el_class=”norebro-phone-space”][vc_empty_space height=”50px” el_class=”norebro-phone-space”][\/vc_column][\/vc_row]\n","protected":false},"excerpt":{"rendered":"

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