Pecan Coconut Banana Bread

Mission of the day: make something without having to go grocery shopping, meaning using only the ingredients in my kitchen!
Calls for some creativity, but when you set your mind to it you can whip up so many things with what you have at home!
So here it goes for a slightly revisited version of our classic Banana bread recipe because I’m sick of the boring banana bread we’ve been eating for years. It’s one of those recipes that calls for more oil and sugar than it does bananas 🙂 and then ends up being a little dry to taste.
Well not this time, because for this recipe, I replaced the vegetable oil by some yummy and healthy coconut oil, and added some unsweetened greek yogurt for moist. To give it a little spruce I also added shredded coconut and pecans!…
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